Michigan State University Extension offers ServSafe, a national certification program for those working in food service, specifically managers and other leaders.
ServSafe teaches about foodborne illness, how to prevent it and how to train employees about the latest food safety issues. The ServSafe Manager course uses proven techniques, provides new Food & Drug Administration food code rules and content related to the food industry.
Topics include: providing safe food, forms of contamination, the safe food handler, the flow of food, food safety management systems, safe facilities & pest management, cleaning & sanitizing.
This course provides participants education to successfully pass the ServSafe Food Protection Manager Certification exam.
©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.
Find a training near you
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Dec 5
8-Hour ServSafe Manager Training and Certification Exam –Washtenaw05DEC23
December 5, 2023 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48107
Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.
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Dec 5
8-Hour ServSafe Manager Training – Kalamazoo - Dec. 5, 2023
December 5, 2023 9:00AM – 5:00PM Kalamazoo County Expo Center, 2900 Lake Street, Kalamazoo, MI 49048
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Dec 5
8-Hour ServSafe Lapeer County December 2023
December 5, 2023 9:00AM – 5:00PM 1800 Imlay City Rd., Lapeer
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Dec 8
8-hour ServSafe Manager Certification - Wexford County Dec 8
December 8, 2023 9:00AM – 5:00PM Baker College, 9600 E. 13th St., Cadillac, MI 49601
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Dec 13
8-Hour ServSafe Manager Training – Branch - Dec. 13, 2023
December 13, 2023 9:00AM – 5:00PM MSU Extension Office, 570 Marshall Road, Coldwater, MI 49036
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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