MSU Extension has instructors in your local communities trained to deliver ServSafe, a national food and beverage safety training and certificate program.

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Michigan State University Extension offers ServSafe, a national certification program for those working in food service, specifically managers and other leaders.

ServSafe teaches about foodborne illness, how to prevent it and how to train employees about the latest food safety issues. The ServSafe Manager course uses proven techniques, provides new Food & Drug Administration food code rules and content related to the food industry.

Topics include: providing safe food, forms of contamination, the safe food handler, the flow of food, food safety management systems, safe facilities & pest management, cleaning & sanitizing.     

This course provides participants education to successfully pass the ServSafe Food Protection Manager Certification exam.

©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.

Find a training near you

  • Jan 8

    8-Hour ServSafe Certification - Muskegon County- Apr 15th

    January 8, 2020 - April 8, 2020 Muskegon Community College Stevenson Center, Room 3306 221 S. Quarterline Rd. Muskegon, MI 49442

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 29

    8-Hour ServSafe Manager Training - Midland County - Jan. 29

    January 29, 2020 9:00AM - 5:00PM Midland County Services Building - 3rd floor 220 W. Ellsworth Street Midland, MI 48640

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 29

    8-Hour ServSafe Manager Training – Ingham County Jan 29. 2020

    January 29, 2020 9:00AM - 5:00PM 9 a.m. - 5 p.m. MSU Extension - Ingham County Conference Room A 121 E Maple Street Mason, MI 48854

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Feb 4

    8-Hour ServSafe Manager Training - Bay County - Feb. 4

    February 4, 2020 9:00AM - 5:00PM Bay County Community Center 800 JF Kennedy Drive Bay City, MI 48706

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

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Do you have a ServSafe Manager Certification Training question or a food safety question? We've got you covered. Just submit the form below, sit back, relax and you'll hear from us soon.

 

 

 

 

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