News
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Getting started with cow-calf production - Part 2: Business Plan
Published on July 15, 2016
The six key sections to include in your business plan. -
Getting started with cow-calf production - Part 3: Marketing
Published on July 15, 2016
Several marketing options for cow-calf producers to consider. -
What is horchata flavor?
Published on July 15, 2016
A variety of horchata-inspired food products are found in the U.S. market today. Learn more about this unique flavor. -
How do your soils handle rain?
Published on July 15, 2016
Understanding the impact of rainfall in various tillage and cropping systems. -
Michigan spotted wing Drosophila report for July 15, 2016
Published on July 15, 2016
Numbers continue to climb throughout the monitoring network; susceptible crops need to be protected. -
Eriophyid mites are now active on conifers
Published on July 15, 2016
Large numbers of eriophyid mites have been found on spruce, hemlock and Fraser fir in 2016. -
New testing lab seeks to serve malting barley producers and processors in reemerging markets
Published on July 14, 2016
As popularity grows for locally sourced grain for craft beer, quality remains a top priority. -
Northeast Michigan field crop regional report – July 14, 2016
Published on July 14, 2016
Several crops are entering the reproductive stages of development, which are critical for yield. -
New UAS or drone regulations: What does it all mean?
Published on July 14, 2016
By simplifying some of the certification restrictions, the new Part 107 Unmanned Aerial Systems (UAS) regulations will expand drone technology use for agriculture and other commercial purposes. -
East Michigan vegetable regional report – July 13, 2016
Published on July 13, 2016
Nice rains across the region are just in time for supplying unirrigated plants as they put size on their fruit.
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