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Grand Rapids area apple maturity report – October 12, 2022

Published on October 12, 2022
This week, cool temperatures continue. Harvest of mid- and late-season varieties is underway.
Improving your public speaking, part 1: Getting started

Published on October 11, 2022
Simple exercises that folks of all ages can do to improve their public speaking.
Podcast celebrates 50 years of integrated pest management progress

Published on October 11, 2022
Join researchers and educators as they reflect on the past, present and future of integrated pest management.
Ecocultural workshop celebrates Dietz, Kalof retirement

Published on October 11, 2022
CSIS co-sponsors the two-day workshop Innovations in Human Ecology: Looking Back and Moving Forward Oct. 17-18.
Improving your public speaking, part 4: The “A-Ha” experience

Published on October 11, 2022
Simple exercises that folks of all ages can do to improve their public speaking.
Seven-son flower tree

Published on October 11, 2022
If you are looking for a tree that flowers in the late summer to early fall, attracts butterflies and has interesting bark, look no further: the seven-son flower is an excellent addition to your landscape for a multitude of great qualities.
What makes a strong food brand?

Published on October 11, 2022
Strong brands create loyal customers who purchase more frequently or at a higher price; the Brand Report Card, by Kevin Lane Keller, describes how to build a compelling brand.
Improving your public speaking, part 5: Putting it all together

Published on October 11, 2022
Simple exercises that folks of all ages can do to improve their public speaking.
Improving your public speaking, part 3: It is in the details

Published on October 11, 2022
Simple exercises that folks of all ages can do to improve their public speaking.
Improving your public speaking, part 2: What’s the point?

Published on October 11, 2022
Simple exercises that folks of all ages can do to improve their public speaking.
How to preserve chile peppers

Published on October 10, 2022
Chile peppers can add flavor and heat to almost any dish! Learn about the various ways to preserve your chiles to last all year round.
Communicating effectively with older adults who have dementia

Published on October 10, 2022
How caregivers can effectively support older adults with dementia through good communication strategies.
Is self-care the new healthcare?

Published on October 10, 2022
Being a team member.
Tips for improving the water quality performance of conservation drainage practices

Published on October 10, 2022
Learn which pipe property improves the water quality performance of saturated buffers, denitrifying bioreactors and phosphorus removal structures.
Doctoral student evaluating long-term sustainability in fisheries using quantitative stock assessment models

Published on October 10, 2022
Fisheries and Wildlife Ph.D. student Emily Liljestrand combines a passion for mathematics and computer modeling with a love for marine biology to evaluate long-term sustainability in fisheries.
MSU represented at the DC Innovation Lab Director’s Meeting

Published on October 10, 2022
PRCI and the Legume Lab represented MSU at the annual Feed the Future Innovation Lab Directors meeting in Washington D.C.
Food animal producers will require a veterinary prescription to access over-the-counter antibiotics

Published on October 10, 2022
Producers need to establish a valid veterinarian-client-patient relationship (VCPR) with a licensed veterinarian.
Extension Master Gardener Photos of the Month for October showcase the importance of pollinators

Published on October 10, 2022
Diane Phelps’ and Katie Stone’s photos highlight one of MSU Extension Master Gardener’s missions: Teaching others about pollinators.
Farm carbon for profit

Published on October 7, 2022
New opportunities are emerging to improve farm profitability through carbon sequestration: northwest Michigan farmers can get started through the new Carbon Farming program from Crosshatch Center for Art and Ecology.
Nematode diagnostics, a changing of the guard at MSU Plant & Pest Diagnostics

Published on October 7, 2022
Long-time nematology diagnostician, Fred Warner, has retired and testing continues under the direction of Angie Tenney.