Food Safety Q&A:Using Food Thermometers
October 2, 2023 1:00PM - 1:30PM
Contact: Karen Fifield email@example.com
Monday, October 2, 2023
1 - 1:30 p.m. ET
Online Via Zoom
This is a FREE workshop taught by an experienced MSU Extension Food Safety Educators.
Choose to register for all the sessions by selecting the "register all" button or select the individual sessions you are interested in registering for.
Oct. 2, 2023 - Using Food Thermometers
Taking the temperature of food is the only sure way to know if it is cooked to minimum internal temperature. Learn about various food thermometer types and the proper way to use them.