Van Buren DIstrict Library - Preservation Equipment & Freezing
August 18, 2025 5:30PM - 7:00PM
Webster Memorial Branch 200 North Phelps Street Decatur MI 49045
Contact: Kellie Jordan
Discover canning and preserving with this four-part series, join us for one class or all!
Explore the variety of food preservation equipment and tools needed for canning, freezing and dehydrating food safely at home. We will also explore how to freeze your garden fresh vegetables by blanching and freezing. We’ll discuss what blanching is, what to blanch and tips for freezing your fruit and veggies.
Join us for the Free classes taught by MSU Extension Food Safety Educators.
Register online or to register by phone call 269-423-4771
MSU Extension is partnering with
Van Buren District Library
Webster Memorial Branch200 North Phelps StreetDecatur MI 49045
Don't forget to register for the other upcoming classes.
Monday, Aug. 25th, 5:30 – Water bath Canning Process & Pressure Canning Register Now
Wednesday Sept. 10th, 5:30 - Hand-On Class: Picking Register Now
Wednesday Sept. 17th, 5:30 – 7:20 – Hand-On Class: Applesauce Register Now
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