Mali

FSG works in Mali through Feed the Future Innovation Lab for Food Security Policy (FSP) Mali Food Security Policy Research Program.

Michigan State University signs an MoU with the University of Segou to further strengthen the collaboration on research and capacity building activities

Published on November 1, 2018
“Without good teachers, it’s like ploughing an ocean.” — Professor Souleymane Kouyate, President, University of Segou, Mali
Intrahousehold Productivity Differentials and Land Quality in the Sudan Savanna of Mali

Published on July 28, 2018
Melinda Smale, Veronique Theriault, Hamza Haider and Alpha Kergna, 30th International Conference of Agricultural Economists (ICAE), Vancouver, BC, Canada, July 28–August 2, 2018
Africa’s Emerging Herbicide Revolution: Farm-level impacts

Published on June 13, 2018
Melinda Smale, World Bank/ICABR Conference, Washington DC, June 13-14, 2018
The “Hidden Middle" of Dairy Value Chains: An Organizational Economics Analysis of Processor Strategies in Mali

Published on June 13, 2018
Ryan Vroegindewey, Veronique Theriault, Robert B. Richardson, Kimberly Chung, poster at the World Bank, Washington, DC, June 13–14, 2018
Retailing of Processed Foods in Mali: Evidence from a City-retail Outlet Inventory

Published on June 12, 2018
Veronique Theriault, Ryan Vroegindewey, Amidou Assima, NAREA, June 12, 2018