People
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- Tamera Adjei
- Family and Consumer Sciences Extension Agent, University of Tennessee
- tadjei@tennessee.edu
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- Shorlette Ammons
- Community Food Systems Outreach Coordinator, NC State Extension
- sammons2@ncsu.edu
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- Kimberly Carr
- Post-Doctoral Research Associate, Food Sovereignty and Racial Equity
- 517-353-9881
- carrkim1@msu.edu
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- Lucy Diekmann
- Urban Agriculture and Food Systems Advisor, University of California Extension
- lodiekmann@ucanr.edu
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- Vanessa García Polanco
- M.S. Graduate Student, Michigan State University
- garci430@msu.edu
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- Rachel Lindvall
- Extension Family and Community Health Field Specialist, South Dakota State University
- rachel.lindvall@sdstate.edu
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- Lindsey Lunsford
- Sustainable Food Systems Resource Specialist, Tuskegee University
- llunsford@tuskegee.edu
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- Shatomi Luster-Edward
- eXtension Diversity, Equity, & Inclusion Fellow, University of Missouri
- lusters@missouri.edu
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- Erin Peot
- Community Food Systems Outreach Specialist, University of Wisconsin-Extension
- erin.peot@wisc.edu
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- Rich Pirog
- Director, MSU Center for Regional Food Systems
- 517-353-0694
- rspirog@msu.edu
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- Courtenay Simmons
- Consultant
- courtenaysimmons16@gmail.com
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- Diego Thompson
- Assistant Professor, Department of Sociology, Mississippi State University
- dthompson@soc.msstate.edu
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- Crystal Tyler-Mackey
- Community Viability Extension Specialist, Virginia Cooperative Extension/Virginia Tech
- cmtyler@vt.edu
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- Renee Wallace
- Executive Director, Doers Consulting Alliance
- renee@doersconsulting.com
