Michigan Produce Availability Chart
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March 29, 2013
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Author:
Kathryn Colasanti Colleen Matts
This handout outlines the availability of Michigan-grown vegetables, herbs, and fruits throughout the year.
Download a mobile friendly print-at-home
DOWNLOAD FILE
Related Topic Areas
Michigan Farm to School , Michigan Farm to Institution Network
Authors
Colleen Matts matts@msu.edu
Kathryn Colasanti colokat@msu.edu
For more information visit:
Center for Regional Food Systems
Accessibility Questions:
For questions about accessibility and/or if you need additional accommodations for a specific document, please send an email to ANR Communications & Marketing at anrcommunications@anr.msu.edu .
