Michigan State University Michigan State University

MSU Extension Safe Food & Water

  • Experts
  • Programs
  • Resources
  • News
  • Events
  • Think Food Safety Podcast
  • Home

Events

  • Dec 5

    8-Hour ServSafe Manager Training and Certification Exam –Washtenaw05DEC23

    December 5, 2023 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48107

    Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.

  • Dec 5

    8-Hour ServSafe Manager Training – Kalamazoo - Dec. 5, 2023

    December 5, 2023 9:00AM – 5:00PM Kalamazoo County Expo Center, 2900 Lake Street, Kalamazoo, MI 49048

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Dec 6

    Michigan Cottage Food Law - Dec. 6, 2023

    December 6, 2023 2:00PM – 4:00PM Zoom Webinar

    The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.

  • Dec 6

    Michigan Cottage Food Law - Dec. 6, 2023

    December 6, 2023 2:00PM – 4:00PM Zoom Webinar

    The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.

  • Dec 8

    8-hour ServSafe Manager Certification - Wexford County Dec 8

    December 8, 2023 9:00AM – 5:00PM Baker College, 9600 E. 13th St., Cadillac, MI 49601

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Dec 12

    Pantry Food Safety - It's Your Job December 12 2023

    December 12, 2023 9:00AM – 12:00PM 9:00 am - 12:00 pm Zoom Webinar

    MSU Extension educators present food safety topics for volunteers and staff working in food pantries and food banks.

  • Dec 12

    Cooking for One at Aki Community Center 12-12-23

    December 12, 2023 11:30AM – 12:30PM Aki Community Center, 2953 Shaw Be Quon Ung, Manistee MI 49660

    Whether you’re living on your own for the first time, a single college student, a hard-working adult, or a senior on your own, cooking for one can be fun!

  • Dec 12

    Michigan Cottage Food Law Q&A - December 12

    December 12, 2023 6:00PM – 7:00PM Zoom Webinar

    Ask a Michigan Department of Agriculture and Rural Development Inspector your Michigan Cottage Food Questions

  • Dec 13

    8-Hour ServSafe Manager Training – Branch - Dec. 13, 2023

    December 13, 2023 9:00AM – 5:00PM MSU Extension Office, 570 Marshall Road, Coldwater, MI 49036

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Dec 19

    8-Hour ServSafe Manager Training and Certification Exam – Lenawee19DEC2023

    December 19, 2023 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Lenawee County, 1040 S. Winter St., Adrian, MI 49221

    Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.

Page 1 of 4

  • 1
  • 2
  • 3
  • 4
  • >

Safe Food & Water

  • Experts
  • Programs
  • Resources
  • News
  • Events
  • Think Food Safety Podcast
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on linkedin
Michigan State University
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Disclaimer
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • MSU is an affirmative-action, equal-opportunity employer.
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University

MSU Extension Safe Food & Water

  • Home
  • Safe Food & Water

  • Experts
  • Programs
  • Resources
  • News
  • Events
  • Think Food Safety Podcast
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail