MSU Extension offers high-quality, affordable programs that help Michigan residents learn the importance of safe food and water in their everyday lives. Our research-based programs help food handlers learn safe food-preservation skills and techniques.

Newsletter Sign-up

News

  • Aerial view of different pumpkins sitting on wood deck.

    Can you eat your jack-o'-lantern?

    Published on October 9, 2018

    Learn more about how to get the most out of your pumpkins – a symbol of Halloween and fodder for your favorite desserts.

  • Chicken, broccoli and rice leftover in pan.

    Enjoy leftover food safely

    Published on October 9, 2018

    Properly reheating leftover or take-out food can prevent foodborne bacteria from making you sick.

View all news

Michigan State University Michigan State University Close Menu button Menu and Search button Open Close