Events

  • Jun 2

    ServSafe Manager Training and Certification Exam - Wayne County - June 2, 2026

    June 2, 2026 9:00AM – 5:00PM MSU Extension Focus Hope 1360 Oakman Blvd Detroit, MI 48238

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Jun 4

    Preserving MI Harvest-Preserving Meat

    June 4, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar

    Discover the many ways to enjoy meat- grilling, smoking, curing, and dehydrating. Join us for expert tips and practical tricks to boost your knowledge and keep your family safe from foodborne illness.

  • Jun 8

    Safe Food Handling for Food Donations: Basic Training - Jun 8 2026

    June 8, 2026 1:00PM – 2:30PM online zoom webinar

    Safe Food Handling for Food Donations: Basic Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.

  • Jun 8

    Selling MI Honey & Maple Syrup - Safely! June 8

    June 8, 2026 2:00PM – 4:00PM Virtual on zoom

    Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.

  • Jun 8

    Safe Food Handling for Food Donations: ADVANCED Training - Jun 8 2026

    June 8, 2026 3:00PM – 4:30PM online zoom webinar

    Safe Food Handling for Food Donations: ADVANCED Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.

  • Jun 9

    ServSafe Manager Training & Certification Examination - Isabella County, June 9 2026

    June 9, 2026 9:00AM – 5:00PM Saginaw Chippewa Tribal College, 5805 E. Pickard St., Mt. Pleasant, MI 48858

    MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Jun 9

    Guidance for Food Handlers and the Management of Halal Food June 9 2026

    June 9, 2026 10:00AM – 11:30AM Online Zoom Webinar

    Participants will gain knowledge and confidence in handling halal food safely for consumers while integrating key food safety practices.

  • Jun 10

    8 hour ServSafe Manager Training - Washtenaw10JUN2026

    June 10, 2026 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48103

    MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.

  • Jun 10

    8 hour ServSafe Manager Training - Washtenaw10JUN2026

    June 10, 2026 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48103

    MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.

  • Jun 11

    Preserving MI Harvest-Top It Off with Preserved Condiments and Dressings

    June 11, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar

    There's nothing better than homemade condiments to top off your favorite burger or sandwich. Discover some tasty preservation recipes for relishes, mustard, ketchup and more. Also, learn to make flavorful homemade dressings to spice up your salad.