Events
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Sep 30
8-hour ServSafe® Manager training & certification exam - Washtenaw 30September2025
September 30, 2025 9:00AM – 5:00PM MSU Extension Washtenaw County 705 N. Zeeb Rd., Ann Arbor, MI 48103
MSU Extension offers an 8-hour ServSafe® Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations.
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Oct 2
Preserving MI Harvest- Oh Deer, Preserving Venison
October 2, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Preserving venison must be done using a pressure canner. Learn how to safely can, freeze and dehydrate venison and where to find research-based recipes.
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Oct 6
ServSafe Manager Training & Certification Examination - Isabella County October 6, 2025
October 6, 2025 9:00AM – 5:00PM Location: coming soon
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Oct 6
Serving Up Food Safety - Pie Filling
October 6, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Oct 7
ServSafe Manager Training and Certification Exam - Wayne County - October 7, 2025
October 7, 2025 9:00AM – 5:00PM MSU Extension Focus Hope 1360 Oakman Blvd Detroit, MI 48238
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Oct 7
Michigan Cottage Food Law - October 7, 2025
October 7, 2025 2:00PM – 4:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Oct 8
Selling MI Honey & Maple Syrup - Safely! - October 8, 2025
October 8, 2025 12:00PM – 2:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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Oct 9
Preserving MI Harvest- Preserve it Dry: Guide to Dehydrating
October 9, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Learn how to use a variety of food dehydrators to safely dry produce and fruit leathers.
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Oct 13
Serving Up Food Safety - Safely Enjoy Homemade Jerky this Fall
October 13, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Oct 14
8-Hour ServSafe Manager Training – Allegan County - October 14, 2025
October 14, 2025 9:00AM – 5:00PM Allegan County Health Department 3255 122nd Ave, Ste 200, Allegan MI 49010
Michigan State University Extension offers ServSafe®, a national certification program for those working in food service.
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