Financing Farming in the U.S.: Financial Institution Lending in the Farm Production Sector

September 30, 2013

In June 2011, Financing Farming in the U.S. network members Susan Cocciarelli, with CRFS, and Patty Cantrell, of Regional Food Solutions, Inc., interviewed lenders from community development financial institutions and other organizations with experience in the small and midscale farm sector. This report details those interviews, which addressed a range of considerations involved in entering and participating in the sector as a lender, along with analysis of select loans, both successful and unsuccessful.

Financing Farming in the U.S.: Nine Case Studies of Community Development Financial Institution Lending in the Farm Production Sector


Related Topic Areas

Food and Community Connections, Financing Farming in the U.S.


Authors

Susan Cocciarelli


For more information visit:

Center for Regional Food Systems

Michigan State University Michigan State University Close Menu button Menu and Search button Open Close