Resources in Flint

Logo for Flint Leverage Points

 

Genesee County COVID-19 Testing Sites (PDF)

Community Resources

The organizations below can connect you with food and resources the Flint community.

Community Foundation of Greater Flint

The Community Foundation of Greater Flint serves the common good in Genesee County – building a strong community by engaging people in philanthropy and developing the community’s permanent endowment – now and for generations to come.

Flint Fresh

Flint Fresh is a non-profit food hub that is working to get fresh, healthy foods on to the plate of Flint residents. They work with local farmers to make their products available at an affordable price to the community.

Food Bank of Eastern Michigan

The Food Bank of Eastern Michigan serves as a common solicitor, storehouse and distributor of food to member non-profit and charitable organizations in 22 counties. Find a food pantry.

Flint Food FARMacy

For patients identified as food insecure by their primary care providers, Hurley Medical Center's grant-funded Food FARMacy is a place where families in need can get healthy meals.

MSU Extension

Connect with MSU Extension in Genesee County to find resources related to health, nutrition, gardening, and more.

Edible Flint

Edible Flint supports Flint residents in growing and accessing healthy food in order to reconnect with the land and each other.

Flint Registry

The Flint Registry is a project that will connect people to services and programs to promote health and wellness and help understand how the Flint water crisis has affected the Flint community.

Flint Development Center

The Flint Development Center provides facilities where the residents of Flint and Genesee County can safely engage in recreational, social, educational, cultural, community service, civic, and governmental activities.


Academic Research and Resources


Learn more about participatory modeling.

What is fuzzy cognitive mapping?

What is Systems Dynamics?


Learn more about our funder, the Foundation for Food and Agriculture Research.
What are tipping points?