News

Michigan Good Food Charter informs recommendations to the White House Conference on Nutrition

Published on August 2, 2022
See CRFS's recommendations for the national strategy to end hunger and reduce diet-related diseases and disparities.
PRCI webinar on research to policy influence in South and Southeast Asia

Published on July 21, 2022
Webinar for PRCI country partners builds regional researchers’ capacity for reaching policymakers.
Sign up now for the 2022 MSU Organic Farmer Training Program

Published on January 31, 2022
Hands-on, goal-oriented learning beginning March 7, 2022.
MSU’s Saweda Liverpool-Tasie Appointed by President Biden to Board for International Food and Agricultural Development

Published on January 19, 2022
Dr. Liverpool-Tasie will play a key role in shaping our nation’s perspectives on international food and agriculture.
Second careers in sustainable agriculture

Published on January 18, 2022
MSU Organic Farmer Training Program and other MSU programs welcome retirees and career-shifters starting farms.
USDA grant will engage Michigan farmers to create trainings for beginning farmers

Published on November 3, 2021
This collaborative project is engaging community-based beginning farmer programs and beginning farmers to create educational resources and trainings for educators in Michigan.
What are our responsibilities regarding food allergies?

Published on October 7, 2021
Knowing what food allergies are -- as well as the responsibility of manufacturers, retailers and individuals -- can help prevent a potentially fatal consequence.
Online tool highlighting Michigan Beginning Farmer Resources released

Published on October 6, 2021
The Map of Michigan Beginning Farmer Resources includes videos, links and program descriptions for over 75 programs to assist beginning and aspiring farmers searching for land, credit, teaching farms, conferences and more.
$500,000 grant will help Michigan communities address food insecurity and limited access to healthy food

Published on October 6, 2021
The Michigan Local Food Council Network will advocate for more equitable policies and practices.
Nutrition Facts labels for food processors

Published on September 27, 2021
There are numerous regulatory and marketing considerations to keep in mind that may affect your business when it comes to Nutrition Facts labeling.