Department of Agricultural, Food, and Resource Economics Food Security Group

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  FSP at ICAE 2018

  Published on July 28, 2018
  FSP experts extensively present at ICAE 2018. Find out what, where and when. See you there!

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  MSU FSG Wins a $1.2 Million Award: The Evaluation of the Marketplace for Nutritious Foods Program

  Published on June 11, 2018
  The project led by MSU FSG aims at increasing the capacity and willingness of consumers, especially low-income consumers, to acquire and consume more nutritious foods.

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  FSG May 2018 Quarterly Updates issue is released

  Published on June 1, 2018
  Our latest publications and presentations with a few activity highlights.

• PODCAST: Land Prices Heading Skyward? An Analysis of Farmland Values in Tanzania

  Published on May 10, 2018
  Thomas Jayne and Ayala Wineman. 2018. The Journal Applied Economics Perspectives and Policy (AEPP)

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  Policy Project Supports Development and Collaboration for Nigerian Faculty

  Published on May 8, 2018
  AFRE is building further connections with Africa by hosting several Nigerian scholars and students under the USAID funded Nigeria Agricultural Policy Project Policy project led by Dr. Saweda Liverpool-Tasie.

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  FSG Faculty Meets with Akin Adesina, President of the African Development Bank, 2017 World Food Prize Laureate

  Published on May 3, 2018
  “Agriculture is cool, agriculture is sexy.” —Dr. Adesina

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  Published on January 29, 2018
  Relatively ‘hidden’ from mainstream debate are the middle segments (processing, logistics, wholesale) of agrifood value chains in developing countries—and yet this ‘midstream’ forms 30–40 per cent of the value added and costs in food value chains.

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  FSP’s Mid-term Performance Evaluation Is Featured on USAID DEC Newsletter

  Published on December 21, 2017
  This report summarizes the principal findings of the evaluation, and includes 20 priority recommendations for strengthening implementation of the project for the length of the project,