News

CANR provides rankings on department, unit initiatives around DEI

Published on May 11, 2021
The College of Agriculture and Natural Resources recognizes diversity, equity and inclusion efforts by departments and units during the 2019-2020 academic year through a new badge ranking.
CANR distributes teaching awards to excellent faculty members, grad student

Published on May 6, 2021
The 2020-2021 teaching awards highlight excellence across the college, especially during a challenging academic year of remote learning and the COVID-19 pandemic.
School of Packaging announces 2020-2021 student scholarship recipients

Published on May 4, 2021
The MSU School of Packaging awarded 82 student scholarships at its Virtual Packaging Banquet in April.
MSU School of Packaging announces commitment to NextCycle Michigan as a partner

Published on May 4, 2021
MSU School of Packaging to join partners committed to recovery challenge in Michigan.
Women are making a difference for the Packaging Building

Published on April 13, 2021
The MSU School of Packaging is celebrating the first two alumnae who have made campaign gifts to the Packaging Building Renovation.
Packaging alum Gail Tavill builds long-term relationships with peers and mentors

Published on April 13, 2021
Gail Tavill, ’90, talks about how the School of Packaging helped her build long-term relationships with like-minded individuals.
MSU School of Packaging provides a foundation for professional success

Published on April 13, 2021
Jessie Lewis, ’92 and ’94, talks about how her experience in the MSU School of Packaging provided a foundation for her professional career.
MSU School of Packaging alum helping with COVID-19 therapeutics and vaccines

Published on February 4, 2021
Alyxandra Hoberg, '20 packaging, is part of a team developing COVID-19 therapeutics and vaccines – something she didn’t imagine happening within the first year of her career.
MSU entomologist leads training for Latino/a farmers, receives new $600K USDA grant

Published on September 23, 2020
MSU's La Cosecha (a Spanish word for harvest) program, which provides training for first- and next-generation Latino/a farmers in Michigan, has received a $600,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
School of Packaging announces 2019-2020 student scholarship recipients

Published on June 4, 2020
The recipients of the 2019-2020 School of Packaging scholarships.