Events
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Aug 7
Preserving MI Harvest- Seal it Safe: Water Bath Canning
August 7, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Learn everything you need to know to water bath can produce safely at home. We will cover supplies, equipment, processing, how to find safe recipes, and more.
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Aug 11
Serving Up Food Safety - Freezing Sweet Corn
August 11, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Aug 12
ServSafe Manager Training & Certification Examination - Isabella County August 12, 2025
August 12, 2025 9:00AM – 5:00PM Location: coming soon
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Aug 12
ServSafe® Manager Training and Certification Exam- Kalamazoo - August 12, 2025
August 12, 2025 9:00AM – 5:00PM Kalamazoo County Expo Center, 2900 Lake Street, Kalamazoo, MI 49048
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Aug 13
ServSafe® Manager Training and Certification Exam- Van Buren - August 13, 2025
August 13, 2025 9:00AM – 5:00PM MSU Extension Office - 57418 County Road 681 Hartford, MI 49057
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Aug 14
Preserving MI Harvest- CAN You Tomato?
August 14, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
What to do with your bounty of tomatoes? We'll share a variety of ways to preserve them to enjoy year round.
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Aug 14
Michigan Cottage Food Law - August 14, 2025
August 14, 2025 10:00AM – 12:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Aug 18
Serving Up Food Safety - School Lunches
August 18, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Aug 18
Van Buren DIstrict Library - Preservation Equipment & Freezing
August 18, 2025 5:30PM – 7:00PM Webster Memorial Branch 200 North Phelps Street Decatur MI 49045
Explore home food preservation equipment and recipes, along with how to preserve your fruit and vegetables by through blanching and freezing.
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Aug 19
ServSafe® Manager Training and Certification Exam- Berrien - August 19, 2025
August 19, 2025 9:00AM – 5:00PM MSU Extension Office - Berrien County 1737 Hillandale Rd., Benton Harbor, MI 49022
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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