News
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Annual tourism report reveals growing interest in responsible tourism
Published on February 12, 2016
Communities that support responsible tourism can reap the benefits of a strengthened local community while mitigating negative impacts on the environment. -
International tourism continues to climb without interruptions
Published on February 1, 2016
The annual report reflects the previous year’s statistics and changes in the industry. This could help shape tourism in your community. -
26th annual Great Lakes Conference at MSU to address Michigan’s water heritage
Published on January 29, 2016
“The Great Lakes: Michigan's Water Heritage” conference to focus on state’s draft 30-Year Water Strategy as well as current issues, opportunities and challenges. -
Great Lakes Fisheries Heritage Trail: People, fish and fishing
Published on January 25, 2016
Celebrate and experience our Great Lakes fisheries heritage while traveling Michigan. -
Evaluating your agritourism operation in the off-season
Published on January 4, 2016
Winter can be a great opportunity to sharpen your agritourism business strategy. -
“Best Eats” awards presented to two Arts and Eats eateries
Published on December 31, 2015
Canal Street Café and Cranes Pie Pantry took home the honors in the first annual Best Eats competition. -
Yellow perch – Michigan’s favorite fish any time of year – Part 2
Published on December 23, 2015
Learn the life history of perch, as well as how to find and catch them no matter what the season. -
Au Gres develops a new vision for a premier waterfront
Published on December 23, 2015
Project team helps community to plan for Au Gres 2035 -
A history of wetlands in Michigan: Part 1
Published on December 22, 2015
How we came to better understand and appreciate one of the world’s most productive ecosystems. -
A history of wetlands in Michigan: Part 2
Published on December 22, 2015
Wetlands provide valuable services to Michigan communities.