News
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MSU Product Center to host 12 USDA Value-Added Producer Grant workshops
Published on January 27, 2023
Find out if this grant opportunity is a fit for your value-added farm business. -
Making It In Michigan Conference and Trade Show returns to in-person format for 2023
Published on January 17, 2023
MSU Product Center hosts 14th annual conference on April 20, 2023. -
Diversify your food business with synergy
Published on January 6, 2023
Creating new products and entering new businesses brings opportunities and threats, but the key to success is synergy, which comes from economies of scope, market power and unrelated diversification. -
Licenses to direct market individual cuts of meat in Michigan
Published on December 19, 2022
Selling meat by the individual retail cut or in bundles requires a license in Michigan. -
Global to local: Food trends to watch in 2023
Published on December 16, 2022
Buzz-worthy food product predictions for the New Year.
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