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Food processors – preparing for selling in stores, part 1

Published on November 22, 2022
What you need to know ahead of time to be prepared and ramp up success.
Functional foods: A rising trend

Published on November 9, 2022
Functional foods add health benefits beyond basic nutritional benefits like protein and fiber.
MSU Extension tourism educators partner with St. Clair County 4-H Fair Board to pilot visitor assessment tool and drive future development

Published on November 9, 2022
A new visitor assessment tool was piloted for fairs and festivals to capture feedback on the impressions these events give new attendees.
Now accepting applicants for the 2023 Emerging Leader Program

Published on November 7, 2022
The Great Lakes Leadership Academy is seeking applicants for the Emerging Leader Program now until December 1.
Four questions to ask when launching a new food product

Published on November 1, 2022
Some tips that could help lead towards a successful launch for your food product.