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  • CANR Outstanding Student Leader talks about making an impact

    Published on May 18, 2020
    MSU graduate Lauren Heberling shared how the little things in life can create changes in the world around us.

  • Dairy farm labor efficiency

    Published on May 8, 2020
    Is your farm as efficient as it could be?

  • Expect temporary changes in the meat case

    Published on May 7, 2020
    The meat case is likely to look different for a period of time due to supply chain disruptions caused by the novel coronavirus, the virus that causes the infectious disease COVID-19.

  • AFRE student received 2020 CANR Outstanding Student Leadership Award

    Published on May 7, 2020
    Senior Lauren Heberling uses her dairy background, MSU education and extracurricular experiences to prepare her for a career in the ag industry.

  • Planning tool for welfare culling during farm disrupted operations

    Published on May 4, 2020
    When cull animal markets are disrupted, on-farm euthanasia of these animals based on welfare may have to be considered.

  • Farmers facing isolation – stay connected, it’s good for you

    Published on May 1, 2020
    The inherent nature of the agricultural occupation is independent. Isolation is often linked to impacts on mental health and loss of life by suicide.

  • Farm resilience starts with a solid financial foundation

    Published on April 30, 2020
    Handling low profits means you need to manage the financial risks affecting your operation.

  • Farm safety: COVID-19 health screening requirements for essential employees

    Published on April 29, 2020
    New health screening requirements for essential employees will help keep our farms safe and ensure that they can keep running during this pandemic.

  • Join us for the Virtual Dairy Nutrition and Management Series

    Published on April 28, 2020
    The Department of Animal Science is hosting the Virtual Dairy Nutrition and Management Series on May 4, 2020! Join for a day of speakers hosting a variety of live-streamed sessions. Feel free to join at any time.

  • In times of supply chain disruption, how do I manage excess raw milk on my farm?

    Published on April 27, 2020
    Learn about options that exist for reducing milk production and proper land application and storage of raw milk.

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Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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