Our vision is a thriving economy, equity and sustainability for Michigan, the country and the planet through food systems rooted in local regions and centered on food that is healthy, green, fair and affordable.
Published on March 5, 2019
The Michigan Good Food Fund is excited to announce applications are now open for scholarships to attend the Be Well Fabulous Black Woman Tour!
Published on February 19, 2019
The Michigan Good Food Fund is excited to announce a second round of Business Assistance Awards to support enterprises helping to grow Michigan's good food future.
Published on January 10, 2019
The nationally-recognized 10 Cents a Meal for School Kids and Farm program celebrates its many victories on WGVU's radio show Community Sustainable Voices.
National Farm to Institution Metrics Collaborative Webinar Series: Local Food Procurement – Definitions are Pivotal
April 25, 2019 3:30PM - 4:00PM
Dr. Lilian Brislen of the Food Connection at the University of Kentucky will demonstrate the importance of identifying the ‘what’ and ‘why’ when establishing local food definitions and metrics.
May 2, 2019 2:00PM - 2:45PM
Whether you are a producer looking to reach new markets; a buyer wanting to connect with local or specialty suppliers; or a consumer looking for goods and services in your area MarketMaker is a must-have resource.
May 9, 2019 10:00AM - 3:00PM
Join the Michigan Farm to Institution Network as we host a Cultivate Michigan 2019 Featured Foods Tour.