Engaging the people of Michigan, the United States and the world in developing regionally integrated, sustainable food systems.

Explore Our Work

Our vision is a thriving economy, equity and sustainability for Michigan, the country and the planet through food systems rooted in local regions and centered on food that is healthy, green, fair and affordable.

  

Per the USDA announcement on July 15, 2025, the Regional Food Business Centers program was terminated, prior to its original end date of July 2028. Because of this, the Great Lakes Midwest Regional Food Business Center halted operations on September 15, 2025 and was unable to responsibly launch the Business Builder Subaward and assistance  programs. Please see our related press release

Events

  • Nov 1

    Applications for the 2026 Organic Farmer Training Program are now open!

    November 1, 2025 – February 22, 2026 Scholarship application deadline is November 15. Applications for Detroit encouraged by November 15. Applications accepted until the cohort is full.

    New farmers in can now apply for the 2026 MSU Organic Farmer Training Program in Detroit, East Lansing and our new site in Grand Rapids. More info at https://www.canr.msu.edu/organic_farmer_training_program/about/apply-now

  • Dec 1

    MSU Product Center New Client Intro Seminar

    December 1, 2025 7:00PM – 8:30PM Online

    This virtual seminar is designed to help prospective clients determine whether the MSU Product Center is the right fit for their business needs. Potential clients must attend one of these seminars to register as a client.

  • Dec 4

    Monthly Drop-in Organic Farming Q & A - December 2025

    December 4, 2025 Noon to 1pm ET https://msu.zoom.us/j/94407160761 Passcode: TOPP

    Join Michigan's TOPP Technicians Alex, Kim and Sam for monthly drop-in office hours to chat all things organic farming.

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News

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