Our vision is a thriving economy, equity and sustainability for Michigan, the country and the planet through food systems rooted in local regions and centered on food that is healthy, green, fair and affordable.
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An Annotated Bibliography on Structural Racism Present in the U.S. Food System, Tenth Edition
Published on August 9, 2023
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Michigan Good Food Charter
Published on July 26, 2022
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Why 10 Cents Matters: A Framework
Published on July 31, 2020
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Measuring Racial Equity in the Food System: Established and Suggested Metrics
Published on May 6, 2019
Events
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Apr 1
Savvy Tips for Starting a Small Business - April 1, 2024 (Webinar)
April 1, 2024 12:00PM – 1:00PM Zoom
The class provides financial tools to entrepreneurs and potential small business owners who are considering starting a new business.
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Apr 3
Wealth Building ~ (Webinar) - April 3, 2024
April 3, 2024 12:00PM – 1:00PM Zoom
This webinar will provide resources to help increase financial awareness.
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Apr 7
Lansing Area CSA Fair
April 7, 2024 1:00PM – 5:00PM Hannah Community Center, 819 Abbot Rd, East Lansing, MI
Meet local farmers at the Lansing CSA Meet & Greet event!
News
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2024 National Farm Stop Conference: Reimagining Retail for Local Farmers and Communities
Published on March 25, 2024
The 2024 National Farm Stop Conference discussed methods of increasing sales revenues for producers, creating successful farm stops, and building strong local and regional food systems. -
Seven CANR faculty members among honorees at 2024 MSU faculty investiture
Published on March 22, 2024
Michigan State University formally recognized seven faculty members in the College of Agriculture and Natural Resources (CANR) at the 2024 MSU Investiture for Endowed Faculty. -
Field days, workshops and webinars for farmers transitioning to organic
Published on March 14, 2024
Sign up now to visit an organic farm or learn from organic farmers.
Featured In the News
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Michigan Public Stateside Interview with M. Jahi Johnson-Chappell
Published on March 1, 2024
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Michigan Good Food Fund growing new farm and food businesses
Published on February 13, 2024
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Through learning about healthy foods, both childcare providers and children grow
Published on January 25, 2024