Reports
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Evaluation of the Saginaw County Family Gardening Project
Published on June 12, 2007
This report examines the Saginaw County Family Gardening Project, a project intended to promote family gardening as a means to improve individuals’ diet, health and physical activity levels. -
Lessening the Distance from Farm to Fork
Published on September 30, 2006
This report was produced by partnering with thirteen Michigan communities to stimulate and support community approaches to lessening the distance between food production and food consumption. -
Eat Fresh and Grow Jobs, Michigan
Published on September 15, 2006
This report examines the impact when existing farmers have doubled or tripled their sale of fruits and vegetables to fresh produce markets. -
Farm to School Opportunities in Michigan: What do Food Service Directors Say?
Published on September 20, 2004
This survey identifies interests, opportunities and barriers to food services directors incorporating Michigan-grown foods into their school lunch programs.
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