• Food Literacy and Engagement Poll

    Public understanding of food matters

    Published on January 1, 2019

    In 2017, MSU introduced a new initiative called Food@MSU that is designed to bring people together to discuss critical food topics that shape the way we eat and live – from food access to food waste.

  • Maninderpal Singh

    From India to MSU – researcher has dedicated his life to agriculture

    Published on January 1, 2019

    Maninderpal Singh, an assistant professor in the MSU Department of Plant, Soil and Microbial Sciences, is studying current and emerging issues in cropping systems to help Michigan farmers improve farm profitability, sustainability and climate resiliency.

  • Patrick Edger

    Disentangling the origins of species

    Published on January 1, 2019

    Discovering the identities of those species could open the next chapter in fruit breeding, and it’s a challenge that MSU AgBioResearch plant breeder Patrick Edger and his team aim to unravel.