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  • Farmers facing isolation – stay connected, it’s good for you

    Published on May 1, 2020
    The inherent nature of the agricultural occupation is independent. Isolation is often linked to impacts on mental health and loss of life by suicide.

  • Farm safety: COVID-19 health screening requirements for essential employees

    Published on April 29, 2020
    New health screening requirements for essential employees will help keep our farms safe and ensure that they can keep running during this pandemic.

  • Join us for the Virtual Dairy Nutrition and Management Series

    Published on April 28, 2020
    The Department of Animal Science is hosting the Virtual Dairy Nutrition and Management Series on May 4, 2020! Join for a day of speakers hosting a variety of live-streamed sessions. Feel free to join at any time.

  • In times of supply chain disruption, how do I manage excess raw milk on my farm?

    Published on April 27, 2020
    Learn about options that exist for reducing milk production and proper land application and storage of raw milk.

  • Novel coronavirus information for animal owners

    Published on April 23, 2020
    There are many questions regarding animal and human health during the COVID-19 pandemic, however, there are animal health experts we can turn to for answers.

  • MSU Extension Farm Stress Program partners to connect farmers with mental health services

    Published on April 14, 2020
    Farmers can now access counseling with licensed therapists via teletherapy.

  • What does a herd health plan look like?

    Published on April 13, 2020
    A herd health plan is a wonderful tool to help you manage your livestock all year long.

  • Sharpen Your Dairy Skills while We Flatten the Curve - Webinar Series II

    Published on April 9, 2020
    A second round of Michigan State University Extension webinars to help dairy industry advisors with continuing education during the current stay-at-home mandate.

  • Michigan has muscle when it comes to agriculture

    Published on April 9, 2020
    Michigan farmers produce 300 different crops, providing Michigan residents with a safe, secure and abundant food supply.

  • Upper Peninsula winter 2020 forage program offered as online recordings

    Published on April 6, 2020
    The Recipes for Forage Success meeting cancelled at Escanaba and Mass City is now available in recorded segments online.

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Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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