News

Free “How to Start a Food Truck” online course now available in Spanish

Published on January 29, 2024
The MSU Product Center is pleased to support entrepreneurs interested in launching a mobile food business with a self-paced course in Spanish.
Entrepreneurs: Get your degree with free in-district tuition at Michigan community colleges

Published on January 22, 2024
The Michigan Reconnect program offers free tuition for Michigan residents ages 21 and over who have not yet earned a degree.
Give the gift of cheesemaking!

Published on December 13, 2023
A gifting the experience to learn how to be a cheesemaker is a gift that will enrich lives for years to come.
Food manufacturers guide to date labeling and lot codes

Published on November 14, 2023
What are they for and why are they used?
Restaurants packaging and selling their signature sauces, dips and more

Published on November 9, 2023
What you need to know ahead of time to be prepared and successful.
Food processors – Preparing for selling in stores, part 2

Published on October 20, 2023
What you need to know ahead of time to be prepared and ramp up success as a food processor.
Three food businesses win $20K at Start Garden Demo Day

Published on October 5, 2023
The annual event held in Grand Rapids, Michigan took place on September 20, 2023.
Food product development at MSU: Scale up to retail sales

Published on September 19, 2023
The MSU Food Processing and Innovation Center (FPIC) supports the development of new food products through research and development, process development, proof of concept, product trials and product launch to retail.
Pet treats and chews

Published on September 12, 2023
Licensing, labeling and processing needs for pet treats and chews.
Is my food product safe on the shelf?

Published on September 7, 2023
MSU guides entrepreneurs with low-acid food products to get them safely on the shelf.