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Food Security Group Publications
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GUIDE FOR SAFE TOMATOES AND GREEN LEAFY VEGETABLES ALONG THE SUPPLY CHAIN
Published on April 6, 2023
A guide for safe production, harvesting, and storage, transportation, and marketing of tomatoes and green leafy vegetables in Nigeria through the RSM2SNF project. -
Gender issues along the fish and vegetable value chains in Nigeria: A call for policy action
Published on April 6, 2023
Through the RSM2SNF project, a call for policy action to address gender issues along the fish and vegetable value chains in Nigeria. -
The evolution of symbiotic innovation, water, and agricultural supply chains
Published on March 23, 2023
Zilberman, D., A. Huang, L. Goldberg, T. Reardon. (2023). The evolution of symbiotic innovation, water, and agricultural supply chains. Applied Economic Perspectives and Policy. Published online. -
Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19
Published on March 15, 2023
Kabir, R. I., Bin Khaled, M. N., Narayanan, S., & Rashid, S. (2023). Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid‐19. Applied Economic Perspectives and Policy. -
Consumption of fruits and vegetables by types and sources across urban and rural Senegal
Published on March 14, 2023
Faye, N. F., Fall, T., Reardon, T., Theriault, V., Ngom, Y., Barry, M. B., & Sy, M. R. (2023). Consumption of fruits and vegetables by types and sources across urban and rural Senegal. Journal of Agribusiness in Developing and Emerging Economies.
FSG publishes its research in different venues:
- International Development Working Papers (IDWP), FSG's own series
- Policy Syntheses, FSG's own series
- Peer reviewed articles in professional journals
FSG members also publish in the in-country series:
Feed the Future Innovation Lab for Food Security Policy (FSP) has also its own series of publications:
- Research Papers
- Policy Research Briefs
- In-country specific publications: