News

MSU Economists Develop New Agricultural Policy Research Institute in Malawi

Published on January 19, 2021
Department of Agricultural, Food, and Resource Economics (AFRE) faculty, Dr. Thomas Jayne and Dr. Milu Muyanga have led the development of a new policy research institute.
“Communicating through Conflict” now available as online certificate program

Published on December 4, 2020
MSU Extension’s longstanding conflict resolution curriculum is now a self-paced online course.
Communicating through conflict during COVID-19

Published on December 4, 2020
MSU Extension’s new free online course helps workplaces facing conflict relating to social distancing policy enforcement.
Entering the job stream with an aquatic sciences degree? Check out these programs to scale up your career!

Published on December 3, 2020
Effective public engagement skills benefit science, society, and enhance aquatic sciences careers.
Cultivating sustainable leadership in agriculture, food, and natural resources education and beyond

Published on November 30, 2020
Dr. Aaron McKim shares about his research, teaching, and outreach in the Department of Community Sustainability.
4-H around the world: Canada

Published on October 29, 2020
4-H grows youth into leaders within the U.S. and beyond. Let’s explore 4-H in Canada and the successful three-way 4-H “Visual Letter” art exchange with Michigan 4-H and Poland.
Planning for all generations

Published on October 23, 2020
Generational trends are leading to changing demographics in many communities and presenting new challenges. Having strategies to bring all generations into a planning process can help communities meet these challenges.
New Commissioner School 2020

Published on October 7, 2020
Same great content, new, COVID-19 safe, virtual format.
Be prepared: Create a family emergency plan

Published on June 26, 2020
Disasters can occur any time or place. Be ready with a family emergency plan—preparation is vital to safety and well-being.
Improving labor efficiency on farms

Published on June 8, 2020
To sustainably achieve improved labor efficiency, begin with changes in leadership by farm owners.