Great Lakes Midwest Regional Food Business Center Overview
DOWNLOADMarch 13, 2024
The Great Lakes Midwest Regional Food Business Center will provide localized support to small- and mid-sized food and farm businesses owned by individuals from historically marginalized communities and in priority places.
As one of 12 USDA Regional Food Business Centers, it has three main responsibilities: coordination, technical assistance, and capacity building.
Learn more about the Great Lakes Midwest Regional Food Business Center in this overview.