Freezer space needed for pork

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April 1, 2022 - Author: Jeannine Schweihofer, Michigan State University Extension

CYI_172_MarketGraphic-PORK

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Tags: agricluture, animal agriculture, enjoying pork, meat marketing and processing, meat marketing and processing resources, meat marketing & processing, msu extension, pork, youth swine marketing

Authors

Jeannine Schweihofer

Jeannine Schweihofer
grobbelj@msu.edu

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