News

  • Posted on September 27, 2016 2:53pm

    Michigan State University | College of Agriculture & Natural Resources

    When Michigan State University (MSU) Professor Laura Bix thinks about a disease outbreak, she thinks about minimizing mistakes, what a Hazmat suit feels like, and how a healthcare professional might administer medication and medical devices in such a suit.

    That’s what she and a team of MSU professionals will bring to the fourth Healthcare Packaging Immersion Event (HcPIE). The HcPIE is a joint venture of MSU’s state-of-the-art Healthcare Simulation Facility, the Learning and Assessment Center and the School of Packaging. Geared to health care and packaging professionals, the event is slated for Oct. 12-13 on MSU’s campus.

     

  • Posted on September 27, 2016 9:05am

    Michigan State University | College of Agriculture & Natural Resources

    Michigan State University (MSU) agricultural scientist Karim Maredia is the recipient of the International Leadership Award from the Indian Council of Food and Agriculture (ICFA) for his pioneering contributions in food and agriculture, particularly in Africa-India partnerships.

    The award was presented to Maredia on Sept. 8 in New Delhi, India by governors of the two Indian states: Haryana and Uttar Pradesh, and the ICFA Chairman. More than 200 senior officials, scientists, farmers and other dignitaries from public and private organizations in India and the international community were present at the award ceremony, including MSU International Studies and Programs Dean Steven Hanson.

     

  • Posted on September 26, 2016 3:09pm

    Michigan State University | College of Agriculture & Natural Resources

    When it comes to understanding how giant pandas pick habitat, researchers get a much better picture by watching their whole journey, not just the potty breaks.

    Vanessa Hull, a research associate at Michigan State University’s Center for Systems Integration and Sustainability spent two years working in the relatively uncharted waters of tracking wild pandas fitted with GPS collars. In the Sept. 14 edition of the journal PLoS ONE, she and colleagues fill in the gaps of understanding how pandas spend their days.

     

  • Posted on September 15, 2016 10:56am

    Michigan State University | College of Agriculture & Natural Resources

    Two researchers from MSU‘s Department of EntomologyDavid Smitley and Zachary Huang, are joining a team of scientists led by Rutgers University in a $2.8 million USDA SCRI grant that will work with the ornamental horticulture industry to provide safer plants for pollinators.

  • Posted on September 14, 2016 2:25pm

    Michigan State University | College of Agriculture & Natural Resources

    The MSU Shadows Collection and the Sustainable Wood Recovery Initiative has been featured throughout the media in August and September. Here is a collection of those stories…

  • Posted on September 12, 2016 8:17am

    Michigan State University | College of Agriculture & Natural Resources

    The Department of Forestry at Michigan State University is seeking a fullā€time Academic Specialist to oversee undergraduate programs.

  • Posted on September 8, 2016 8:55am

    Michigan State University | College of Agriculture & Natural Resources

    The MSU Interior Design (ID) Program in the School of Planning, Design and Construction (SPDC) is pleased to announce the launch of a new “Student Projects” online gallery. After months of dedication, this gallery features the work of first- through fourth-year students, as well as competition submissions, with more to be added over the next few months.

  • Posted on September 7, 2016 5:47pm

    Michigan State University | College of Agriculture & Natural Resources

    Kade Sharrow

  • Posted on September 7, 2016 2:30pm

    Michigan State University | College of Agriculture & Natural Resources

    The Michigan United Conservation Club (MUCC) has been awarded a $147,500 grant by the Cabela’s Outdoor Fund for its Gourmet Gone Wild program.

     

  • Posted on September 7, 2016 2:21pm

    Michigan State University | College of Agriculture & Natural Resources

    The Michigan State University (MSU) Product Development student team won second place at this year’s Institute of Food Technologists (IFT) Student Association Food Product Development Competition, which took place over the summer in Chicago.

     

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