Resources
-
New Ways of Approaching Meat Plant Management
Published on December 11, 2014
This business-oriented talk focuses on identifying constraints and new ways to think about managing meat plants. -
Michigan Meat Processing Capacity Assessment Final Report
Published on September 26, 2014
This publication details results from a 2014 study of meat processors in Michigan. -
Understanding Challenges and Opportunities in Minnesota's Local Meat Industry Webinar
Published on December 5, 2013
The CRFS Livestock Work Group hosted a webinar with Jan Joannides, co-founder and executive director of Renewing the Countryside, a non-profit that works to strengthen rural communities. -
Grass Run Farms Webinar
Published on June 25, 2013
This presentation outlines the challenges any group of producers will need to overcome: consistency of finished product, workable production protocol, and year-round supply logistics. -
Supplying Local and Regional Markets: Michigan-Based Meat and Livestock Value Chains
Published on May 27, 2013
This document highlights challenges identified by stakeholders at a CRFS Livestock Work Group meeting and discusses potential opportunities suggested to improve the system.
Print
Email