Understanding Challenges and Opportunities in Minnesota's Local Meat Industry Webinar

December 5, 2013 - Author: , , Jan Joannides

The CRFS Livestock Work Group hosted a webinar with Jan Joannides, co-founder and executive director of Renewing the Countryside, a non-profit that works to strengthen rural communities. She recently served as an Endowed Chair in Agricultural Systems at the Minnesota Institute for Sustainable Agriculture, focusing on local food and Minnesota’s local meat industry.

Understanding Challenges and Opportunities in Minnesota's Local Meat Industry Webinar presentation slides

 

Tags: center for regional food systems, michigan food hub network, michigan meat network


Authors

Judith Barry

Judith Barry
barryjud@msu.edu

Rich Pirog

Rich Pirog
rspirog@msu.edu

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