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  • Food Systems Partners Investing in Communities and Entrepreneurs | Food Systems Partners Investing in Communities and Entrepreneurs

    This program brought together food systems stakeholders to strengthen the viability, resilience, and equity of Michigan regional food economies.

  • CACCI-Africa | Innovation Lab for Food Security Policy, Research, Capacity and Influence

  • Dogs | Ingham County

  • PCC A - AFNR Systems Competency List | Curriculum Resources for Michigan Agriculture Teachers

    All PCC A related competencies should be stored here.

  • Exhibits | MSU Potato Breeding and Genetics Program

  • Program Page | Website Training

  • Faculty, Staff, and Students | Quantitative Fisheries Center

  • Newsletter | Quantitative Fisheries Center

  • News | Cooking Matters

  • Other Resources | Mass Timber

  • Onions | Cultivate Michigan

    Use the product guide and promotional materials to learn more about sourcing, serving and celebrating Michigan onions at your institution!

  • Contributions and Resources | NRESS Group: Forest Economics and Resource Management (FERM) Lab

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College Information

  • About CANR
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Students & Families

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  • Institute of Agricultural Technology
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Resources

  • MSU Together We Will
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  • Sexual Assault & Relationship Misconduct Resources
  • Hiring CANR Students (Employers)
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Reports & Publications

  • In the Field: CANR Magazine
  • Project GREEEN Annual Report
  • Michigan Alliance for Animal Agriculture Report
  • Legislative Reports: MSU Extension, AgBioResearch
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Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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College of Agriculture & Natural Resources

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