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U.S. Department of Agriculture (USDA)
Published on January 31, 2024
Learn more about the U.S. Department of Agriculture (USDA) as it relates to selling food in Michigan. -
County Health Department
Published on January 31, 2024
Learn more about the county health department in your area. -
Time Management Workbook for Food & Farm Businesses
Published on January 30, 2024
This workbook was designed by the Michigan State University Center for Regional Food Systems (CRFS) Business Assistance team to help food and farm entrepreneurs make business planning an achievable, approachable, and beneficial endeavor. -
Grow More MI Snip and Grow Activity Page
Published on January 29, 2024
A downloadable cutting activity page of fruits and veggies in Michigan for the Grow More MI initiative, a part of the Michigan Farm to Early Care and Education project at the Center for Regional Food Systems. -
Grow More MI Fruits & Veggies of Michigan Map Coloring Page
Published on January 29, 2024
A downloadable coloring page of fruits and veggies in Michigan for the Grow More MI initiative, a part of the Michigan Farm to Early Care and Education project at the Center for Regional Food Systems. -
Grow More MI Harvest Match-Up Activity Page
Published on January 29, 2024
A downloadable matching activity page of fruits and veggies in Michigan for the Grow More MI initiative, a part of the Michigan Farm to Early Care and Education project at the Center for Regional Food Systems. -
Food Safety Work Team Coverage Map and Staff Contact
Published on January 29, 2024
This document illustrates the Food Safety Team's coverage areas for the state of Michigan and staff contact information. -
Chillin’ With Fruits & Veggies
Published on January 29, 2024
Chillin’ With Fruits & Veggies is a simple guide for freezing and preserving Michigan produce for early care and education providers. -
2024 U.P. State Fair Livestock Market Record Book Rules
Published on January 29, 2024
2024 U.P. STATE FAIR JUNIOR MARKET LIVESTOCK RECORD KEEPING RULES -
U.P. YQCA Trainings
Published on January 29, 2024
U.P. in-person YQCA Trainings Important information **Prior to instructor-led training you must go to the YQCAprogram.org website to pre-register and pay for the training. You must also complete a pre-test on the website prior to the training. -
2024 U.P. Market Livestock Record Book- Advanced
Published on January 29, 2024
For exhibitors 14-19 years of age as of January 1 of the fair year. -
2024 U.P. State Fair Market Livestock Record Book- Beginner
Published on January 29, 2024
For beef exhibitors 9-10 years of age as of January 1 of the fair year. For livestock exhibitors 8-10 years of age as of January 1 of the fair year. -
2024 U.P. State Fair Market Livestock Record Book- Intermediate
Published on January 29, 2024
For exhibitors 11-13 years of age -
Commercially Available Biological Control Agents for Greenhouse Insect and Mite Pests
Published on January 24, 2024
This free, downloadable PDF is a 16-page bulletin that provides information about the commercially-available biological control agents in the United States for greenhouse insect and mite pests. -
2023 Tuscola County Annual Report
Published on January 22, 2024
Michigan State University Extension continues to serve the residents of Tuscola County through the educational process that applies knowledge to critical issues, needs and opportunities. -
Stacking Up: Comparing Food Hub Workers’ Wages and Benefits Similar to other Industries
Published on January 22, 2024
This brief presents wage and benefit data from the 2021 National Food Hub Survey alongside national labor data for comparison purposes. -
In It Together: Examining the Role of Food Hub Networks in Supporting Hub-to-Hub Collaborations
Published on January 22, 2024
This brief presents data from the 2021 National Food Hub survey with additional analysis to explore the role that networks play in supporting hub-to-hub collaboration. -
Detection, Quantification, and Isomer Differentiation of Per- and Polyfluoroalkyl Substances (PFAS) Using MALDI-TOF with Trapped Ion Mobility
Published on January 22, 2024
There is an urgent need to develop analytical methodologies for the characterization of PFAS in various sample matrices. -
Amplifying Impact with More Michigan Farms and Foods: 10 Cents a Meal 2021–2022 Evaluation Results
Published on January 19, 2024
The 10 Cents a Meal for Michigan’s Kids and Farms program continues to reach more children in schools, districts, and childcare sites across Michigan, with the 2021-2022 school year serving the largest number of participating grantees yet. -
First Impressions Tourism Assessment Summary of Results: Bay Mills Indian Community, December 2023
Published on January 19, 2024
The First Impressions Tourism (FIT) assessment program is a comprehensive community assessment conducted by unannounced visitors in a host community.