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New eastern tent caterpillar video from MSU Extension

Published on May 8, 2026
Learn how to stop the tents before they start.
Local Breastfeeding Support Policy Change Guide

Published on May 8, 2026
The document is a guide for organizations to develop practical, supportive breastfeeding policies by outlining what to include and offering simple, actionable ideas to make breastfeeding more supported in workplace or community settings.
Taller de seguridad en el uso de pesticidas y riego el 15 de mayo

Published on May 7, 2026
Este taller gratuito en español ofrecerá 4 créditos RUP.
Presenting MI Farm Link: Connecting Farmers to Farmland

Published on May 7, 2026
Join MSU Extension for a lunchtime webinar to learn more about MI Farm Link’s website and resources.
Wheat Watchers Week of May 4, 2026

Published on May 7, 2026
See how the wheat crop is progressing across the state this week.
Mortality Management After a Rollover Event

Published on May 7, 2026
A guide to mortality management options after an unexpected situation.
MSU students in Community Sustainability course present proposals to Michigan policy makers

Published on May 7, 2026
Students in the spring 2026 semester of Environmental and Natural Resource Policy course (CSUS 464) had the unique opportunity to present their final policy proposals to a panel of local Lansing policy makers as the culmination of their course experience.
Southwest Michigan field crops update – May 7, 2026

Published on May 7, 2026
Wheat is at Feekes 9 (flag leaf ligule visible) with the head moving up the stem toward Feekes 10 (head emerging). Early planted soybeans began to emerge.
Optimizing Corn Hybrid Maturity Selection for Maximum Yield and Profit in Michigan and Northern Regions

Published on May 7, 2026
The goal of this bulletin is to provide resources on how to optimize hybrid relative maturity selection based on planting date to maximize yield, profits, kernel dry down, and fall cover crops establishment.
U.P. State Fair Egg Production Market Record Book-Junior (Ages 11-13)

Published on May 7, 2026
For exhibitors ages 11-13 as of January 1 of the fair year.
U.P. State Fair Market Poultry Record Book -Junior (ages 11-13)

Published on May 7, 2026
Market Poultry (meat) Junior (Ages 11-13)
FCCP co-authors report quantifying climate-smart forest management in Minnesota with American Forests

Published on May 7, 2026
FCCP co-authors report quantifying climate-smart forest management and wood utilization in Minnesota with American Forests, Natural Resources Canada, and the USDA Forest Service.
U.P. State Fair Egg Production Market Record Book Senior (Ages17-20)

Published on May 7, 2026
In order to participate in the Junior Market Chicken Egg show & sale, exhibitors are required to submit a completed market livestock record book and achieve a minimum score of 40 in the scoring rubric. For ages 17-20 as of January 1.
U.P. State Fair Egg Production Market Record Book-Intermediate (Ages 14-16)

Published on May 7, 2026
In order to participate in the Junior Market Chicken Egg show & sale, exhibitors are required to submit a completed market livestock record book and achieve a minimum score of 40 in the scoring rubric. For ages 14-16 as of January 1.
U.P. State Fair Egg Production Market Record Books-Beginner (Ages 8-10)

Published on May 7, 2026
Ages 8-10
Community Sustainability Celebrates 2026 Undergraduate Honors Award Winners

Published on May 7, 2026
The Department of Community Sustainability Honors Award Winners were announced for the 2026 graduates. These awards are given to those students who distinguish themselves in leadership, scholarship, and service during their undergraduate education.
Michigan vegetable crop report – May 6, 2026

Published on May 7, 2026
Despite cold fits and starts, things are happening on vegetable farms with warmer weather ahead.
U.P. State Fair Market Poultry Record Book-Beginner (Ages 8-10)

Published on May 7, 2026
For exhibitors 8-10 years of age as of January 1 of the fair year.
Good Food for Michigan taps Genesee County school district for new grant program to get more local food to students

Published on May 7, 2026
The Good Food for Michigan Grant from new MDARD initiative to allow Bendle Public Schools to add locally grown food to cafeteria offerings for students.
Every spark needs a champion

Published on May 6, 2026
How caring adults help youth discover their sparks.