Food@MSU holds Our Table on the future of our food system
August 14, 2019
MSU AgBioResearch partners with MSU Extension of St. Clair County for community forum
July 9, 2019
MSU Extension St. Clair County office, Port Huron, Mich.
Susan Bennett, executive director, Mid City Nutrition Program
Joe Bixler, educator, MSU Extension, St. Clair County
Annette Mercatante, medical health officer, St. Clair County Health Department
Jeannine Scheweihofer, senior meat quality educator, MSU Extension; adjunct assistant professor, MSU Department of Animal Science
George Smith, associate director, MSU AgBioResearch
August 14, 2019
MSU AgBioResearch partners with MSU Extension of St. Clair County for community forum
January 15, 2019
Hannah Community Center, East Lansing, Mich.
Ron Bates, director, MSU Extension Agriculture and Agribusiness Institute
Robin Buell, MSU Foundation Professor, Department of Plant Biology; Director, MSU Plant Resilience Institute
Jason Rowntree, associate professor, MSU Department of Animal Science
Sieglinde Snapp, professor, MSU Department of Plant, Soil and Microbial Sciences
November 16, 2017
Cristo Rey Community Center, Lansing, Mich.
Dilli Chapagai, refugee and immigrant liaison, Greater Lansing Food Bank Garden Project
Joe Garcia, director, Cristo Rey Community Center
Joan Nelson, director, Allen Neighborhood Center
Rich Pirog, director, MSU Center for Regional Food Systems
Lorraine Weatherspoon, professor, MSU Department of Food Science and Human Nutrition
Learn how the Michigan State University College of Agriculture and Natural Resources, MSU AgBioResearch and MSU Extension work together to feed our communities, state, country and world.