Resources

Selects documents from the date entered to the most recent

Clear

  • 2018 Charter Summary

    Published on October 19, 2018

    This summary reports on progress made toward achieving the 2020 goals set by the Michigan Good Food Charter.

  • Michigan Farm to School: Kids in the Kitchen

    Published on July 2, 2018

    Chef Sean Gartland prepares three healthy recipes that include locally grown products. Each video shows how easy it is to prepare local, healthy, and affordable foods with children of different ages in the kitchen.

  • Cultivate Michigan 2017 Data Brief

    Published on May 29, 2018

    This brief summarizes progress to date of the Cultivate Michigan institutional local food purchasing campaign since launching in 2014.

  • 2017 National Food Hub Survey Questions

    Published on March 27, 2018

    The 2017 National Food Hub Survey, conducted by CRFS and the Wallace Center at Winrock International, was opened for response to food hub managers between February and April 2017.

Michigan State University Michigan State University Close Menu button Menu and Search button Open Close