News

From Learning about Environmental Policy to Creating it: Tremaine Phillips ‘08

Published on August 10, 2020
Tremaine Phillips reflects on how his time in the Department of Agricultural, Food, and Resource Economics prepared him for his work as a commissioner for the Michigan Public Service Commission.
Make water your beverage of choice

Published on August 10, 2020
Most of us know that it is important to stay hydrated, but water also provides many health benefits for our bodies.
Volunteer Spotlight: Kathryn Fitzpatrick

Published on August 10, 2020
Volunteer Spotlight: Kathryn Fitzpatrick
Western bean cutworm at peak flight in northeast Michigan

Published on August 10, 2020
High flight numbers recorded across region, growers are encouraged to scout and consider control.
Understanding enteric methane sources and quantification improves mitigation strategies in grazing beef systems

Published on August 10, 2020
Methane sources, quantification, and mitigation techniques target reductions in enteric methane emissions of the beef industry according to an invited review in Applied Animal Science
Forestry Student Spotlight – Elle Brandt

Published on August 10, 2020
Elle Brandt of Portage, MI is featured in the Undergraduate Student Spotlight.
Boosting builds better species models

Published on August 7, 2020
Adding the weight of more data makes better species models.
Roadmap to a Virtual Program provides framework when planning virtual education

Published on August 7, 2020
Asking questions during the planning process and being intentional in the outcome can lead to virtual program success.
Life-cycle models can help tourism destinations chart a path to sustainability

Published on August 7, 2020
Can a life-cycle model help a destination understand tourism development and plan its future? The answer is: yes.
Michigan insects in the garden – Week 9: Tree crickets

Published on August 6, 2020
These predatory crickets are seldom seen in Michigan, but they can be heard all night long.