News
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Powering Michigan Agriculture Webinar
Published on June 3, 2019
Organic Farms -
MSU North American Intercollegiate Dairy Challenge team wins second consecutive national title
Published on June 3, 2019
Twelve MSU students participated on the national team, in the academy, or a regional event to refine analytical, communication, and dairy science skills. -
Michigan State University students design plans for mobile food labs
Published on June 3, 2019
Mobile food labs designed by MSU students will travel to different locations in Michigan as part of a new food processing certificate program developed to meet the state’s workforce needs. -
Why economic development is regional
Published on June 3, 2019
Crossing government boundary lines -
Is your community prepared for development?
Published on June 3, 2019
Make it easy for new businesses -
2019 IFT Food Packaging Division Outstanding Volunteer Award
Published on June 1, 2019
In June 2019, professor Almenar was the recipient of the 2019 IFT Food Packaging Division Outstanding Volunteer Award at the IFT Annual Meeting & Food Expo. -
Bus trip activities: What groups can do as the wheels on the bus go “round and round”
Published on May 31, 2019
When planning a long bus ride with youth, it is a good idea to fill some of the time with activities. Activities will make the time go faster, help those on the bus get to know each other, allow leadership skills to develop and keep the group engaged. -
Blueberry IPM training for Hispanic growers set for June 7
Published on May 31, 2019
Learn how to manage early and mid-season blueberry pest problems at upcoming IPM training conducted in both Spanish and English. -
Learn tools to manage spotted wing Drosophila at southwest Michigan workshop
Published on May 31, 2019
Learn how to use IPM tools to manage spotted wing Drosophila populations more effectively while keeping more money in your pocket -
A fun, free educational time at the Great Dairy Adventure
Published on May 31, 2019
The Great Dairy Adventure is a free, family-friendly event where visitors can learn about the Michigan dairy industry and enjoy dairy-related activities and food.