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Specialty crop and minor-use pesticide research priorities set by IR-4
Published on September 17, 2012
At a recent workshop, participants identified the most important research projects for the 2013 IR-4 food-use research program. -
Relief may be available for fruit, nut and ornamental growers with winter injury
Published on May 29, 2015
Growers who are experiencing higher than typical levels of perennial mortality in the field are encouraged to contact the Farm Service Agency. -
Registration for the 2013 Integrated Pest Management Academy CLOSES Thursday, Feb. 14!
Published on February 13, 2013
Registration for this important event closes at midnight on Thursday, Feb. 14, so register NOW to ensure your spot at the 2013 IPM Academy! -
MSU pollination project expands to investigate an alternative pollinator
Published on March 31, 2014
An alterative pollinator, Osmia cornifrons, will be evaluated for its pollination potential in Michigan cherry orchards. -
Using the plum curculio model to assist with management decisions in tart cherries
Published on May 31, 2016
Plum curculio are active in northwest Michigan and we have observed oviposition in several tree fruits. Scouting is essential if using Enviro-weather’s plum curculio model. -
Northwest Michigan fruit regional report – July 8, 2014
Published on July 8, 2014
Cherries are ripening and growers need to be on high alert for spotted wing Drosophila and American brown rot. -
Northwest Michigan fruit update – May 2, 2017
Published on May 2, 2017
Development has slowed following the cooler temperatures during the last few days. -
Kids back on the farm? Sign them up for the 2014 Integrated Pest Management Academy
Published on January 9, 2014
Do you have a farm employee who could brush up on their pest management skills? Register now to ensure their spot at this pioneering workshop designed to serve specialty crop, field crop and landscape professionals. -
Northwest Michigan fruit regional report – June 25, 2013
Published on June 25, 2013
Recent heat has increased insect activity slightly, but fruit continues to size at a slow rate. -
Keep bee safety in mind during orchard bloom
Published on May 8, 2015
Bloom is upon us again and it is time to review best management practices for protecting bees in orchards. -
Northwest Michigan fruit regional report – August 11, 2015
Published on August 11, 2015
Growers are assessing damage from last week’s storm, and orchards and vineyards in the narrow pathway of the storm appear to be hardest hit. -
Northwest Michigan fruit regional report – June 21, 2016
Published on June 21, 2016
Ripening cherries should be protected from spotted wing Drosophila if this pest has been detected in your area. -
NRCS wants to help fruit growers help honey bees by planting more flowers
Published on February 28, 2014
Michigan farmers can apply for funds to help honey bees through the USDA NRCS EQIP Program. -
Northwest Michigan fruit regional report – August 19, 2014
Published on August 19, 2014
Cherry harvest is winding down in northwest Michigan. -
Northwest Michigan fruit regional report – June 30, 2015
Published on June 30, 2015
Tart and sweet cherries are beginning to color up, and harvest is expected to start by the second week of July. -
Northwest Michigan fruit update – May 23, 2017
Published on May 23, 2017
Growers are considering their options for apple thinning and pest and disease management for the coming week. -
Northwest Michigan fruit update – June 6, 2017
Published on June 6, 2017
Growers are thinning and protecting sizing fruit from insects as temperatures warm. -
Northwest Michigan fruit update – July 11, 2017
Published on July 11, 2017
Sweet cherry harvest is underway and quality is looking good despite this season’s wet weather. -
Tissue analysis for monitoring fruit nutrition
Published on July 25, 2014
Find out if your fertilizer program meets the needs of fruit trees, vines and bushes by sampling leaves or petioles and having the nutrient levels measured. -
Revised Food Safety Modernization Act exemptions
Published on January 19, 2016
A breakdown of who is required to comply with the FDA’s Food Safety Modernization Act.