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In the News

  • What's for dinner? Increasingly, the answer is vegan 'meat,' MSU poll finds

    Published on May 13, 2021 by Lansing State Journal

  • Three Spartans recognized for advancing research impact in society

    Published on May 10, 2021 by MSU Today

  • How community colleges are bringing hands-on training closer to home

    Published on May 7, 2021 by Higher Ed Dive

  • Boosting a blooming industry

    Published on May 7, 2021 by University Communications

  • Grow Your Own Morels? Three MSU scientists are on track to make the seemingly impossible possible

    Published on April 24, 2021 by The Northern Express

  • Climate change: A scientist's perspective on the value of renewable natural gas

    Published on April 24, 2021 by Lansing State Journal

  • How One Plant Breeder Innovates to Tackle Potato’s Biggest Challenge

    Published on April 22, 2021 by The Chicago Council on Global Affairs

  • International Weed Genomics Consortium

    Published on April 18, 2021 by Colorado State University

  • Michigan State launches VR app to fight unconscious bias

    Published on April 9, 2021 by EdScoop

  • Student View: Solving an unmet medical need

    Published on April 7, 2021 by MSU Today

  • MSU biosystems and agricultural engineering among top-ranked graduate programs

    Published on March 30, 2021 by MSU Today

  • Pollinating the next generation

    Published on March 25, 2021 by Our Impact, MSU University Advancement

  • Blueberries Need Bees

    Published on March 22, 2021 by Good Fruit Grower

  • Frank elected to National Academy of Education

    Published on March 12, 2021 by MSU College of Education

  • MSU's Institute of Water Research chosen for economic study of groundwater contamination management

    Published on March 3, 2021 by Michigan Department of Environment, Great Lakes and Energy

  • MSU researchers receive $1 million grant to make livestock farming network

    Published on March 2, 2021 by WLNS

  • For Shielding Endangered Neighbors, Pandas Make Flimsy Umbrellas

    Published on February 25, 2021 by New York Times

  • Excellence in Diversity Award winners recognized during virtual ceremony

    Published on February 25, 2021 by MSU Today

  • Intense storms from climate change harming Michigan streams and rivers

    Published on February 23, 2021 by Great Lakes Now | Michigan Radio

  • A Different Kind of Land Management: Let the Cows Stomp

    Published on February 17, 2021 by The New York Times

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College of Agriculture & Natural Resources

College Information

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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