Are you at risk for prediabetes?
Published on March 28, 2023
Learn the risk factors related to prediabetes.
Pregnancy and food safety
Published on March 22, 2023
Follow these food safety tips to prevent a foodborne illness when pregnant.
Fighting food insecurity as added SNAP benefits expire
Published on March 13, 2023
As Supplemental Nutrition Assistance Program — or SNAP — benefits are reduced for many Michiganders, food budgeting resources and tips can make a big difference in addressing food insecurity.
Service and strength: An interview with MSU Extension tribal educator Charlee Brissette
Published on February 10, 2023
At the heart of MSU Extension educator Charlee Brissette's work is an unyielding dedication to the communities whose cultures, languages, customs and beliefs are just as integral to Michigan’s identity as our vast natural resources.
Pączki Day: A Polish tradition becomes an American tradition
Published on February 9, 2023
What do you know about the Polish-American tradition celebrated on Tuesday before Ash Wednesday? You may have heard it called Fat Tuesday.
How to clean baby’s feeding items
Published on January 18, 2023
Tips to ensure an infant’s feeding items are properly cleaned and safe to use.
Drying herbs to add flavor to your meals
Published on January 3, 2023
Add the summertime zip to your meals all year by drying herbs.
Healthy food for all
Published on December 16, 2022
How one rural school community is taking action to support food and nutrition security.
Identifying the winter blues vs. seasonal depression
Published on December 14, 2022
The winter blues and seasonal depression (also known as seasonal affective disorder or SAD) are two different conditions. Knowing the difference can help a person feel better sooner.
Meat consumption and your risk of diabetes
Published on December 12, 2022
Cooking meat properly, along with substituting other proteins, can help to reduce your risk of type 2 diabetes.