MSU Extension Nutrition

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  MSU Extension launches online nutrition program

  Published on May 28, 2020
  My Way to Wellness teaches everything from meal planning to reading food labels in a virtual format.

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  Start taking small steps to health and wealth

  Published on May 5, 2020
  Financial problems negatively affects health, and poor health negatively affects personal finances. Small Steps to Health and Wealth can help.

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  Introduction to cost of production and its uses part 4

  Published on April 15, 2020
  Part 4: Agronomic & nutritional inputs

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  How to handle takeout and drive-thru foods safely

  Published on April 2, 2020
  When bringing home your favorite foods, follow these simple steps to keeping the food and you safe.

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  Finding food during novel coronavirus

  Published on March 20, 2020
  Resources to help you and your family locate food during the novel coronavirus outbreak.

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  Benefits of Community Supported Agriculture

  Published on February 20, 2020
  CSAs offer an opportunity to get high quality food and help strengthen the local food system.

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  New attitudes toward nutrition in Guatemala

  Published on February 7, 2020
  The MASFRIJOL Project had a major impact on the food choices people made.

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  MSU Extension instructor recognized as a “Children’s Champion”

  Published on February 7, 2020
  Community nutrition instructor LaShanda “Shane” Jackson takes home a prestigious award for her service in Genesee County.

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  Moving mountains: MSU Extension instructor changes families and communities through good food

  Published on January 31, 2020
  Community nutrition instructor Kendra Gibson explains why dignity at food pantries matters, why she loves MSU Extension, and how we can all make an impact, one garden at a time.

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  Do sheep always need a fluid water source?

  Published on January 24, 2020
  This article describes water requirements for sheep during different production stages and environments.