News

New changes to Michigan WIC program coming in 2024

Published on March 28, 2024
Learn more about how Michigan WIC Project FRESH, now called WIC Produce Connection, is set to shift away from paper coupons, and provide benefits electronically through WIC EBT cards.
Food safety for plant-based proteins

Published on March 21, 2024
Can a plant taste like chicken? With the current trend in plant-based protein for meat substitutions, it has become a reality — but it still requires safe food handling.
MSU Extension and WIC program collaborate to feed families

Published on March 15, 2024
Garden maintained by MSU Extension Master Gardeners provides food and educational opportunities for clients of the federal supplemental nutrition program for women, infants and children, known as WIC.
Breastfeeding and returning to work: Part 2

Published on March 8, 2024
The 2022 PUMP for Nursing Mothers Act provides more working parents with breastfeeding workplace protection, such as reasonable breaktimes and private spaces.
MSU Extension and partners launch Move Your Way® campaign to encourage physical activity

Published on March 8, 2024
In support of the initiative, Michigan State University Extension is promoting its free educational health resources.
Breastfeeding and returning to work: Part 1

Published on March 8, 2024
Tips for breastfeeding as you return to work.
Eat garlic for your health

Published on March 4, 2024
It may be worth risking a little bad breath for the nutritional benefits of this ancient health food.
Mediterranean diet for pregnancy

Published on March 4, 2024
The Mediterranean-style dietary pattern can be a well-balanced and nutritious choice for pregnant parents
Safely coloring, hunting and enjoying Easter eggs

Published on February 27, 2024
Tips to keep your Easter eggs safe.
MSU Extension educator wins prestigious award to launch breastfeeding and infant care project in Egypt

Published on February 16, 2024
Ghaida Batarseh Havern, a maternal, infant and early childhood health educator at Michigan State University Extension, was chosen as a 2024 CANR Global Scholar to launch an innovative project.