News
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U.S. Consumer Practices of Homemade Nut-based Dairy Analogs and Soaked Nuts
Published on July 18, 2023
Tree nuts, a low-moisture food, are typically perceived as being a low risk for foodborne illness. -
Legume Lab Project Builds Capacity at the University of Zambia
Published on July 18, 2023
From the June 2023 Newsletter -
2023 Young Vets Camp Day 1
Published on July 17, 2023
Another day, another fun camp! -
2023 Western Horse Riding Camp Day 1
Published on July 17, 2023
Horses, safety, and line dancing!! -
2023 Winged Wonders Camp Day 2
Published on July 17, 2023
Birds, Camping and more! -
2023 Winged Wonders Camp Day 1
Published on July 17, 2023
Learning all about birds!! -
2023 Animal Science Camp Day 5
Published on July 14, 2023
Tie Dye day!! Happy Friday -
What if the Farm Bill PLC program had a declining price clause?
Published on July 14, 2023
A potential new option to increase support provided by the Price Loss Coverage (PLC) program. -
Economic analysis at the local level
Published on July 14, 2023
Local elected officials, public administrators, and citizens would like data to answer economic questions. Here are some suggested measures that are jurisdiction specific and timely. -
FCCP Publishes Feature Article in The Forestry Source
Published on July 14, 2023
FCCP team members, Chad Papa and Adrianna Sutton, published an article in the Society of American Foresters newspaper The Forestry Source. “Training the Next Generation of Forest Carbon Professionals” appears as the feature article in the July 2023 issue.
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