News
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FFA/PSM open house a big success
Published on March 3, 2024
Spring break 2024 brought dozens of potential undergrads to experience crop science up close with tours, demonstrations, and hands-on experiences. -
Potato industry report explores financial impact of potatoes on michigan economy
Published on March 3, 2024
Michigan potatoes bring billions to the economy: Thanks in no small part to the ongoing commitment of PSM and research faculty, staff and students -
Farms Branching Out: Agroforestry Exchange
Published on March 1, 2024
Michigan State University Extension hosted a Peer-to-Peer Agroforestry Exchange at the MSU Upper Peninsula Research and Extension Center in Chatham, MI on February 9th. -
Don’t forget about SCO in your PLC vs. ARC-CO Farm Bill decision
Published on March 1, 2024
Base acres and planting intentions can make a difference on which program best fits your farm. -
War a biodiversity enemy – even in peaceful locales
Published on March 1, 2024
Wars can threaten biodiversity in lands far from conflict, but informed policy has an opportunity to rein in profits that can cause long-term harm. In Nature Sustainability. -
The color of meat depends on myoglobin: Part 1
Published on March 1, 2024
Myoglobin is the iron-rich protein that gives meat its color. -
SCO Insurance Program and its use in Michigan
Published on March 1, 2024
What is the Supplemental Coverage Option insurance plan? -
Cured meat color: Part 3
Published on March 1, 2024
The cured meat color of processed meats is formed through complex reactions. -
Dates on meat packages – Sell by, use by, freeze by, packaged on, expiration date
Published on March 1, 2024
Ever wonder why different food has different indicator dates on the package and what they mean? -
Rozeboom receives 2024 CANR Distinguished Faculty Award
Published on March 1, 2024
Dale Rozeboom will receive the 2024 CANR Distinguished Faculty Award during the annual ANR Awards on Friday, March 1.