News

Fire Design Specification for Wood Construction

Published on January 21, 2026
During this Michigan Mass Timber Community of Practice meeting, we will have a conversation about fire design considerations with mass timber, with a presentation from Jason Smart, Senior Director, Fire Engineering, of the American Wood Council.
Felicia Wu appointed to international food safety expert committee

Published on January 21, 2026
Felicia Wu, John A. Hannah Distinguished Professor and University Distinguished Professor, has been selected to serve on the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
MSU Extension Field Crop Webinar Series returns February 2026

Published on January 21, 2026
The Field Crops Webinar Series is offered for eight weeks to help prepare for the 2026 growing season.
Cold weather is coming, but is it too cold for fruit? Likely not.

Published on January 21, 2026
Cold temperatures are forecast late this week, but should not damage fruit buds for the majority of Michigan.
Beginning farmers have plenty to gain from MI Ag Ideas to Grow With

Published on January 21, 2026
Join hundreds of fellow farmers February 23 through March 5 during MI Ag Ideas to Growth With virtual conference.
From drones to data: MSU’s Basso Lab driving next era of regenerative agriculture

Published on January 21, 2026
Regenerative agriculture research from Dr. Bruno Basso is helping farmers and partners improve productivity and sustainability through data-driven insights.
Empowering governance: Registration now open for Governing Essentials webinar series

Published on January 20, 2026
The Governing Essentials Series is designed for local elected and appointed officials looking to sharpen their skills and promote good governance practices.
NSF-Funded Team to Study Forest Management and Fungal Biodiversity in Michigan Oak Savannas

Published on January 19, 2026
Oak savannas—once widespread across the Midwest—have declined significantly due to land-use changes and fire suppression. “When oak savannas disappear, the fungi that cycle nutrients and support healthy soil are also harmed.”
Apply now for the online Master of Science in Food Regulatory Affairs

Published on January 16, 2026
MSU’s Institute for Food Laws and Regulations builds on decades of online education for food industry professionals. Apply now for a summer or fall semester start.
Time of sale septic inspections can protect water quality: Part 2

Published on January 16, 2026
Counties and townships can protect surface and groundwater by adopting time of sale septic inspection ordinances.